Goiter: e.a. Iodine deficiency

Introduction

What is Goiter?

Goiter is an enlargement of the thyroid gland that is not associated with inflammation or cancer. The thyroid is a gland found below your adam's apple. When you have Goiter, the thyroid gland is seen as a swelling in the front part of your neck. Simple goitre is a painless condition, but if uncorrected it can lead to pressure on the trachea (windpipe), which may cause difficulty in breathing.

 

A simple goiter may be classified as an endemic (present continuously in a community) or sporadic Goiter. Endemic Goiters are usually caused by inadequate dietary intake of iodine in certain geographical areas with iodine-depleted soil, usually areas away from the sea coast. 

 

In Iodine deficiency, insufficient T4 is produced to shut off the synthesis of thyroid-stimulating hormone. The constant release of the hormone by the pituitary gland causes the continual growth of the gland, eventually producing a greatly enlarged gland, or goitre. A fall in the metabolic rate and an increase in blood cholesterol are two other symptoms of thyroid hormone deficiency.

 

Sporadic Goiters are caused by taking of large amounts of certain foods or drugs and affect individuals. Goitrogenic foods are listed above. Drugs include include immunosuppressants, antiretrovirals, the heart drug amiodarone and the psychiatric drug lithium, among others.

What does the thyroid do?

The thyroid gland produces two main hormones - thyroxine and triiodothyronine. These hormones circulate in your bloodstream and do the following:

  • Maintain the rate at which your body uses fats and carbohydrates 
  • Help control your body temperature
  • Influence your heart rate and help regulate the production of proteins. 

Your thyroid gland also produces calcitonin - a hormone that regulates the amount of calcium in your blood. 

 

Causes of Goiter

Causes of thyroid enlargement

A number of factors can cause your thyroid gland to enlarge. Among the most common are: 

 

Autoimmune diseases: 

This is when your body's immune system attacks the thyroid gland causing it to become over stimulated and produce too much thyroid hormone (Graves' disease) or produce too little hormone (Hashimoto's disease). 

 

Nodular Goiter: 

This can either be a solitary nodule or Multinodular Goiter. Nodules are solid or fluid-filled lumps. Most do not lead to cancer.

 

Thyroid cancer: 

Cancer of the thyroid often appears as an enlargement on one side of the thyroid.

 

Pregnancy: 

A certain hormone produced during pregnancy (human chorionic gonadotropin-HCG) may cause your thyroid gland to enlarge slightly. This is particularly more noticeable during the early months of pregnancy.

 

 

Inflammation (Thyroiditis): 

This is usually seen as pain, warmth and swelling of the thyroid

 

Iodine deficiency:

Iodine, which is essential for the production of thyroid hormones, is found primarily in seawater and in the soil in coastal areas. People who live inland often do not get sufficient iodine in their diet and can develop Goiter when the thyroid enlarges in an effort to obtain more iodine. This deficiency can be made worse by taking goitrogenic foods and certain drugs. Goitrogenic foods contain substances that decrease thyroid hormone production.

 

Examples of these foods are: 

  • Cabbage
  • Soybeans 
  • Peanuts
  • Peaches
  • Strawberries
  • Spinach
  • Cauliflower
  • Broccoli

 

An iodine-deficient diet poses a major threat to pregnant women and the foetus especially during the last two thirds of the pregnancy. Some of the documented harms caused by iodine deficiency include still birth,low birth weight, increased infant mortality, goitre, impaired mental function, and retarded development. Increasing the mothers intake of iodine prior to the 4th month or pregnancy , but preferably sooner can prevent these abnormalities.

 

Risk factors

  • Female 
  • Over 40 years old
  • Inadequate dietary intake of iodine 
  • Residence in an endemic area 
  • Ingestion of large amounts of Goiter-causing foods or drugs
  • Family history of Goiters
  • Radiation exposure to the neck and chest area (only large doses such as those used in radiotherapy or those found in nuclear facilities and not those single exposures done when diagnosing a disease are considered significant)

Symptoms of Goiter

  • Thyroid enlargement 
  • Breathing difficulties or wheezing from compression of the windpipe (trachea) 
  • Swallowing difficulties from compression of the food pipe (esophagus)
  • Neck vein distension and dizziness when the arms are raised above the head
  • Cretinism is a condition of severely stunted physical and mental growth in children due to untreated congenital deficiency of thyroid hormones or from prolonged nutritional iodine deficiency (usually in babies born to mothers with iodine deficiency). These children have:
    • Protruding abdomen 
    • Delayed bone maturation and delayed tooth eruption
    • Delayed puberty 
    • Flattened nose 
    • Neurological impairment : seen early as delayed speech, slowness of movement and even mental retardation
    • Ovulation interference and infertility
    • Poor growth (height) 
    • Thick, waxy, flabby skin

Treatment of Goiter

  • Medication
  • Surgery to remove part of the thyroid 
  • Avoid Goiter producing foods
  • Increase iodine intake

 

Treatment with iodine can result in a slow reduction in the size of the thyroid gland, although surgical removal of part of the gland maybe required.

Most Goiters do not need any treatment. Visit your doctor to determine the best treatment for you.

 

Diet-changes: 

If your goiter is caused by your diet, these suggestions can help you to get enough iodine. 

Recommended Dietary Allowance (RDA) for Iodine

Life Stage  Age Males (mcg/day)  Females (mcg/day) 
Infants  0-6 months 110 (AI)  110 (AI)
Infants  7-12 months  130 (AI)  130 (AI) 
Children  1-3 years  90 90
Children  4-8 years  90  90
Children  9-13 years  120  120
Adolescents  14-18 years  150  150
Adults  19 years and older  150 150
Pregnancy  all ages  220 
Breast-feeding  all ages  290

 

Sources of Iodine

Food Serving Iodine (mcg)
Salt (iodized) 1 gram 77 
Buttermilk  1 cup 125 
Cod 3 ounces* 99
Shrimp 3 ounces  35
Fish sticks 2 fish sticks 35
Tuna, canned in oil 3 ounces (1/2 can) 17 
Milk (cow's) 1 cup (8 fluid ounces)  56
Egg, boiled 1 large 22
Navy beans, cooked 1/2 cup 32 
Potato with peel, baked 1 medium  60
Turkey breast, baked 3 ounces 34
Seaweed 1/4 ounce, dried Variable; may be greater than 4,500 mcg (4.5 mg)

*A three-ounce serving of meat is about the size of a deck of cards.

Reduce iodine consumption: Although it's uncommon, getting too much iodine sometimes leads to Goiter. If excess iodine is a problem, avoid salt fortified with iodine, shellfish, seaweed and iodine supplements.

Review Process

Content developed by Dr Caroline Mukuhi Ng'ang'a, 2009

Information Source Links

  • Utiger R.(1999). Maternal hypothyroidism and fetal development. The New England Journal of Medicine 341(8):60-1999

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